Kyoto, the one thousand year old ancient capital of japan.
Thanks to the long year of history as a national capital,
Kyoto is blessed with refined culture in various fields, cloths, dining, dwelling, etc-
Ancient architectures, gardens, fusumae, paintings, and handcrafts have attracted much attention of the people.
But refined food or cuisine of Kyoto is also the culturaheritage of Kyoto.
Many Kyoto born restaurants affiliated to Kyoto Restaurant Assosiations are ready to offer traditional Kyoto cuisine to the visitors of the city.
We will serve quality dishes to our guest with our whole heart and to the best of our ability.
We are looking foward to your visit to our restaurants.
Kyoto cuisine / Kaiseki
Established in 1899, Rokusei has been single-mindedly engaged in the serving of Kyoto cuisine. Its kaiseki cuisine featuring ingredients that are just coming into season and Teoke Bento are the specialties of the restaurant.
▶English menu availavle